Ultrasonication is an emerging nonthermal process to extract pectins and pectic-
polysaccharides from natural sources. This review aimed to highlight recent results of techno …

Background & objectives Despite all health benefits of dairy products consumption, there is
a sharp reduction trend in these food group intake in the last decades in the world. Despite …

Poor eating habits are formed and stabilized from childhood and adolescence, so, if there is
no intervention to correct it, the dietary habits can be the source of health problems in the …

Abstract چمقدمه: نحوه ارتباط والدین با فرزندان با سبک فرزندپروری آنان ارتباط دارد. سبکهای
فرزندپروری نقش مهمی در شکل گیری شخصیت بهنجار و نابهنجار در کودکان داشته و در صورت …‎

Background Today, lifestyle changes have led to increasing fast food consumption.
Regarding importance of nutrition in adolescence, the present study aimed to identify …

Background: Consumption of some food groups such as fruits among students who are
living in dormitories is inadequate. Given to the importance of recognizing effective factors of …

Abstract Background and Aims: Girls are mothers of the future and you, ll have to plan ahead
from adolescence to improve their nutrition. The Precede model surveys the causes of those …

Materials and Methods This is an educational trial study samples included 452 nine to
eleven year old girls and boys from third, fourth and fifth grades from private and public …

Background: Calcium is the most abundant mineral in the human body. This mineral is
provided only by the consumption of foods containing calcium that it is recommended to use …

Background and Purpose: This study investigates the dietary patterns of medical sciences
students in Iran. Materials and Methods: This cross-sectional study was performed on 265 …