In a recent report by risk assessment experts on the identification of food safety priorities
using the Delphi technique, foodborne viruses were recognized among the top rated food …

Norovirus (NoV) is an enteric non-enveloped virus which is the leading cause of
gastroenteritis across all age groups. It is responsible for around 200,000 deaths annually …

Noroviruses are genetically diverse RNA viruses associated with acute gastroenteritis in
mammalian hosts. Phylogenetically, they can be segregated into different genogroups as …

Noroviruses are the most frequent cause of epidemic acute gastroenteritis in the United
States. Between September 2013 and August 2016, 2,715 genotyped norovirus outbreaks …

Noroviruses are the most common etiological agent of acute gastroenteritis worldwide.
Despite their high infectivity, a subpopulation of individuals is resistant to infection and …

In the post rotavirus vaccine era, norovirus (NoV) plays an increasingly important role in
epidemic and sporadic gastroenteritis among children. This study was designed to provide …

Noroviruses are a leading cause of epidemic and sporadic acute gastroenteritis worldwide.
The development of sensitive molecular diagnostic techniques has revolutionized our …

Norovirus (NoV) is the leading cause of viral gastroenteritis globally. Since 1996, NoV
variants of a single genetic lineage, GII. 4, have been associated with at least six pandemics …

Norovirus genogroup II genotype 4 (GII. 4) has been the predominant cause of viral
gastroenteritis since 1996. Here we show that during the winter of 2014–2015, an emergent …

Human noroviruses are a major cause of epidemic and sporadic gastroenteritis worldwide
and can chronically infect immunocompromised patients. Efforts to develop effective …