Food choices influence the health of individuals, and supermarkets are the place where part
of the world population makes their food choices on a daily basis. Different methods to …

Background Excessive consumption of sugar has a well-established link with obesity.
Preliminary results show that a tax levied on sugar-sweetened beverages (SSBs) by the …

This study aimed to evaluate the association between socio-economic factors and the food
consumption of a young population. Participants were from the Portuguese National Food …

Excessive sugar intake has been associated with multiple health conditions (eg, higher risk
for non-communicable diseases). Hence, health organizations have issued guidelines …

Purpose This paper aims to carry out a systematic review based on the preferred reporting
items for systematic reviews and meta-analyses (PRISMA) guidelines to assess the …

Considering the nature, extent, and purpose of food processing, this study aims to identify
dietary patterns (DPs) and their associations with sociodemographic factors and diet quality …

The transition from diets rich in animal products to plant-based protein foods—like pulses—
is crucial, for both environmental sustainability and human health. The aim of this study was …

The production and consumption of organic products have been increasing in Portugal, as
well as in the European Union as a whole. The main objective of this work is to understand …

The association of food insecurity with the combined effect of lifestyles is still limited. This
study evaluated the association between food insecurity and a lifestyle score in middle-and …

Objective: Governments worldwide have been implementing interventions aimed at
improving citizens' dietary habits. Examining how individuals perceive these interventions is …