Extension of shelf life of pear fruits using different packaging materials
An experiment was conducted on pear fruit (cv.'Lagoon') to extend the shelf life by using
different packaging materials. Fruits were packed in low density polyethylene (LDPE, 0.025 …
different packaging materials. Fruits were packed in low density polyethylene (LDPE, 0.025 …
Possible prediction of physiological storage disorders in'Braeburn'apples comparing fruit of different orchards
DA Neuwald, D Kittemann, J Streif - International Conference on …, 2007 - actahort.org
'Braeburn'apples frequently show physiological disorders during controlled atmosphere
storage. Often apples from different orchards or sites can vary considerably in their …
storage. Often apples from different orchards or sites can vary considerably in their …
Application of clay-TiO2 nanocomposite packaging films on pears (Prunus communis L. cv. Williams) under cold storage
H Bodaghi, ZG Hagh - Journal of Food Measurement and Characterization, 2019 - Springer
Today, nanomaterials are presenting novel characteristics can be applied in developing
new packaging with modified preferred properties. These are including the development of …
new packaging with modified preferred properties. These are including the development of …
[PDF][PDF] Influence of harvest date and storage conditions on the changes of selected qualitative conditions of'Concorde'pears.
J Błaszczyk - 2010 - inhort.pl
The study was carried out during the two storage seasons of 2008/2009 and 2009/2010. The
subject of this study was the checking of the influence of the harvest dates being 4-days …
subject of this study was the checking of the influence of the harvest dates being 4-days …
Effect of some postharvest treatments on storage and shelf life of guava fruits
MMM Gad - Zagazig, 2008 - publications.zu.edu.eg
This purpose, various supplementary treatments for cold storage were done into three
experiments.-packaging in various precent of percent of perforated polyethylene bage …
experiments.-packaging in various precent of percent of perforated polyethylene bage …
Influence of post-harvest calcium chloride treatments on physico-chemical and sensory attributes of pear cv.'Bartlett'under ambient storage conditions
Freshly harvested pear fruits were treated with different cacl2 concentrations (1, 2, 3 and
4%) for 10, 20 and 30 min, respectively, for each concentration and dipping time changes in …
4%) for 10, 20 and 30 min, respectively, for each concentration and dipping time changes in …
[PDF][PDF] Quality of peach (Prunus persica L.) Genotypes packed in LDPE Plastic packaging under different storage conditions
T Mosie, K Woldetsadik, M Azene - Agriculture and Food Sciences …, 2019 - academia.edu
Abstract Peach Marketing in Ethiopia is complicated by postharvest losses like other
horticulture produce. Although peach varieties have been introduced and studied for their …
horticulture produce. Although peach varieties have been introduced and studied for their …
[PDF][PDF] Plant-Soil-Water relations and implications for the management of irrigation and fertilization in 'Conference'pear orchards in a temperate climate
IP Janssens - 2015 - bdb.be
Belgium and the Netherlands are the main production area for 'Conference'pear due to its
temperate climate which suits 'Conference'pear. In 2012 total production in Belgium and the …
temperate climate which suits 'Conference'pear. In 2012 total production in Belgium and the …
[PDF][PDF] Métodos e atributos fisico-químicos para previsão da degenerescência da polpa em maçãs armazenadas em atmosfera controlada
DA Neuwald - 2008 - researchgate.net
Tese de Doutorado Daniel Alexandre Neuwald PPGA Santa Maria, RS, Brasil. 2008 Page 1
UFSM Tese de Doutorado MÉTODOS E ATRIBUTOS FISICO-QUÍMICOS PARA PREVISÃO DA …
UFSM Tese de Doutorado MÉTODOS E ATRIBUTOS FISICO-QUÍMICOS PARA PREVISÃO DA …