The objectives of this study were to assess the environmental impact of industrial
wastewater disposal in the El-Khadrawiya agricultural drain, Menoufia Governorate, Egypt …

Public health quality in Gilgit Baltistan (GB) is at threat due to multiple water-borne diseases.
Anthropogenic activities are accelerating the burden of pollution load on the glacio-fluvial …

Current study was performed to evaluate the physico-chemical, metals and microbial
characteristics of the surface water available in Chu Tran valley located in sub-district Shigar …

The current study attempted to evaluate the water quality in terms of physico-chemical
properties, metals, and bacteriological characteristics of the surface water available in …

Background Around the world, food-borne illnesses are still a frequent and significant
hazard to public health. Human infection outbreaks brought on by eating raw fruits have …

Street vended fresh fruit juices are generally available under unhygienic conditions and cost-
effective nutritional food source in Karachi. Heavy metal contamination of food products …

Sweet lime (Citrus limetta Risso), a citrus fruit from the Rutaceae family, is predominantly
produced in Southeast Asia and contains high levels of water-soluble vitamins, minerals and …

This study aims to assess the microbial quality of fresh sugarcane juice sold in retail shops
inside Kathmandu Valley, as there is limited information available on the safety of popular …

Since coliform bacteria are common both in the intestine and in nature (soil, plant, etc.), they
are considered as a sanitation indicator in the food industry. It is known that the majority of …

Background: Fruits are beneficial to maintain good health, but microbes can spoil them. To
avoid spoilage of fruits different harmful preservatives are being used that pose danger to …