Coriandrum sativum (C. sativum) or coriander is one of the most popularly used spices in
culinary worldwide, and its medicinal values has been recognized since ancient time. C …

Objective We aim to provide a critical review focused on the various pharmacological
activities of Azadirachta indica A. Juss related to diabetes management. We also emphasise …

The effect of diabetes mellitus on lipid metabolism is well established. The association of
hyperglycaemia with an alteration of lipid parameters presents a major risk for …

Hyperlipidemia is an associated complication of diabetes mellitus. Many spices and herbs
are known to be hypoglycaemic. Cuminum cyminum belonging to the family Apiaceae is …

Objectives: The present study was to evaluate the effect of theaflavin on the activities of key
enzymes of carbohydrate metabolism in high fat diet and streptozotocin–induced diabetic …

ETHNOPHARMACOLOGICAL RELEVANCE: Berberis aristata DC root is used in traditional
medicine for a number of ailments including metabolic disorders. AIM OF THE STUDY: The …

ETHNOPHARMACOLOGICAL RELEVANCE: The use of an aqueous extract of coriander
(Coriandrum sativum L.; Apiaceae, Umbelliferae) seeds (CS-extract) in Moroccan traditional …

The purpose of this study was to examine the effect of single and repeated oral
administrations of the aqueous extract of Capparis spinosa L.(CS) at a dose of 20mg/kg on …

Blood glucose and total lipid levels were determined in streptozotocin induced diabetic rats
after oral administration of an ethanol flower extract of Hibiscus rosa sinensis. A comparable …

Aim of the study: The main aim was to demonstrate the effects of Cassia auriculata flowers
on blood glucose and lipid levels in experimental diabetic rats. Methodology: Aqueous …