Effect of varying levels of dietary protein on the growth performances of Indian white shrimp Penaeus indicus (H. Milne Edwards)

C Lalramchhani, A Panigrahi, PSS Anand, S Das… - Aquaculture, 2020 - Elsevier
A 120 days grow out culture trial of Indian white shrimp, Penaeus indicus was carried out to
ascertain the effect of different dietary level of protein in pond system. Three experimental …

Nursery rearing of Indian white shrimp, Penaeus indicus: Optimization of dietary protein levels and stocking densities under different management regimes

PSS Anand, R Aravind, IF Biju, CP Balasubramanian… - Aquaculture, 2021 - Elsevier
Two sets of experimental trials (45 days each) were carried out to optimize protein
requirement and stocking densities of Indian white shrimp, Penaeus indicus post-larvae in …

Reduced dietary protein levels do not impair growth and muscle composition in juvenile red swamp crayfish, Procambarus clarkii (Girard, 1852): Implications for pond …

S Jin, L Jacquin, W Li, X Li, J Liu… - Aquaculture …, 2022 - Wiley Online Library
High dietary protein input in aquaculture leads to suboptimal growth and increased
production costs. Limited knowledge on dietary protein requirements of Procambarus clarkii …

[PDF][PDF] Growth performance of Freshwater prawn Macrobrachium lamarrei lamarrei (HM Edward 1837) fed with commercial, supplementary plant and animal feeds

S Hussain, N Ramteke… - Journal of Entomology and …, 2017 - entomoljournal.com
The present study was conducted for period of 45 days to investigate the effect of three
different diets on growth performance of Macrobrachium lamarrei lamarrei. Three separate …

[PDF][PDF] Growth response of the freshwater prawn Macrobrachium malcolmsonii (juveniles) to isocaloric diets with variable protein levels

AB Tabinda, R Ali, Y Abdullah, G Riaz - Pakistan Journal of Zoology, 2016 - academia.edu
Indoor culture of freshwater prawn is considered to be an alternative and sustainable
approach in order to meet the market demand. Culture potential of freshwater prawn …

Bakteri Bacillus coagulans sebagai feed probiotic untuk meningkatkan performa udang jerbung Fenneropenaeus merguensis (de Man, 1888)

S Supono, H Taqiyatin, E Harpeni - Jurnal Agroqua, 2020 - repository.lppm.unila.ac.id
Banana shrimp (Fenneropenaeus merguensis) is an alternative species of local Indonesian
shrimp that has the opportunity to be commercially cultivated. One important factor that …

Pengaruh Kadar Protein Pakan yang Berbeda Berbasis Rasio E/P 8, 5 Kkal/G Protein Terhadap Tingkat Konsumsi Pakan dan Pertumbuhan Udang Jerbung …

T Hertanti, S Subandiyono… - Sains Akuakultur Tropis …, 2020 - ejournal2.undip.ac.id
Abstract Udang Jerbung (Fenneropenaeus merguiensis) membutuhkan protein sebesar 36-
45%. Kebutuhan gross energy (GE) dan digestibility energy (DE) yaitu, 350-450 kkal 100g-1 …

[PDF][PDF] Study on growth performance of freshwater prawn (Macrobrachium lamarrei) reared in two feed sources (Tilapia meat and CP 30%)

M Owais, RM Fazal, R Riaz-ud-Din Qureshi… - IJBS, 2023 - researchgate.net
The study was organized to investigate the impact of two diets to check out the effectiveness
of feed on growth performance of freshwater prawn (Macrobrachium lamarrei) at the Saline …

[PDF][PDF] Influence of protein and the level of energy-protein feed ratio on growth of banana shrimp (Fenneropenaeus merguiensis de Man)

S Subandiyono - doc-pak.undip.ac.id
Banana shrimp is an economically valuable fishery commodity. Shrimp farming activities use
artificial feed as a source of nutrition. The quality of artificial feed can be assessed from …

[PDF][PDF] Jurnal Sains Akuakultur Tropis

PKEDB DAN, TP PAKAN - researchgate.net
ABSTRAK Udang Jerbung (Fenneropenaeus merguiensis) membutuhkan protein sebesar
36-45%. Kebutuhan gross energy (GE) dan digestibility energy (DE) yaitu, 350-450 kkal …