Species of the coelomycetous genus Phoma are ubiquitously present in the environment,
and occupy numerous ecological niches. More than 220 species are currently recognised …

This study is unique as it compares traditional and high-resolution culture-independent
approaches using the same set of samples to study the saprotrophic fungi on Vitis vinifera …

The genus Phoma contains several species ubiquitously present in soil, water, and
environment. There are two major groups of Phoma, viz., terrestrial and marine. After 1981 …

Aims One of the major limitations to the production of alfalfa (Medicago sativa) is the fungus
Phoma medicaginis, which infects alfalfa and causes leaf spots. This study aims to …

Deuterophoma tracheiphila Petri). The name of the disease stems from the Italian words
male (disease) and secco (dry). The term “malsecco,” referring to nonspecific symptoms …

Mal secco is a tracheomycotic disease caused by the fungus Plenodomus tracheiphilus
(Petri) Gruyter, Aveskamp, and Verkley that has caused severe damage and loss of yield in …

This chapter deals with major endemic and emerging fungal diseases of citrus as well as
with exotic fungal pathogens potentially harmful for citrus industry in the Mediterranean …

" Mal secco", an Italian name meaning" dry disease", is a severe tracheomycotic disease of
citrus caused by the mitosporic fungus Phoma tracheiphila (Petri) Kantsch. et Gik. It …

Spring black stem and leaf spot of lucerne (alfalfa, Medicago sativa L.), caused by Phoma
medicaginis, is an important disease in temperate regions of the world. It is now a serious …

This comprehensive book summarizes the general knowledge about toxigenic fungi and
describes key molecular techniques that have been applied to foodborne fungal pathogens …