This systematic review explores experiences of household food insecurity in rural areas of
developed countries. A search of 5 databases resulted in 32 peer-reviewed articles for …

Wild plants are considered the richest source of essential nutrients and other beneficial
phytochemicals. Hence, the objective of this study was to evaluate the nutritional …

US food insecurity rates rapidly increased during the COVID-19 pandemic, with
disproportionate impacts on Latino immigrant households. We conducted a qualitative study …

Food insecurity is highly detrimental for children, who experience food insecurity differently
than do adults. We aimed to understand concordance and discordance of adults' and …

Background: Polyphenolic compounds are known to provide health benefits and protect
against degenerative chronic diseases. Utilization and identification of foods with a high …

Background: Food insecurity rates drastically increased during the COVID-19 pandemic
contributing to high demand for emergency nutrition assistance. Prior research indicates …

This study aims to investigate the prevalence of weight control attempts along with their
strategies and motivations. This study used a retrospective observational qualitative method …

US food insecurity rates rapidly increased during the COVID-19 pandemic, with
disproportionate impacts on Latino immigrant households. We conducted a qualitative study …

Food insecurity occurs when a household is unable or worried about acquiring enough
healthy, nutritious food to enable them to live an active and wholesome lifestyle. Food …

In 2017, 11.8% of US households were labeled as 'experiencing some form of low food
security'. However, households with children, particularly Latino households reporting food …