The incidence and prevalence of kidney stones have increased over the past four decades.
However, the diagnosis of 'kidney stone'can range from an incidental asymptomatic finding …

Primary liver cancer is the third leading cause of cancer-related death worldwide. Most
patients are diagnosed at late stages with poor prognosis; thus, identification of modifiable …

Objective This study aimed to provide the most recent national estimates for beverage
consumption among children and adults in the United States. Methods Dietary data were …

Nephrolithiasis is a common medical condition influenced by multiple environmental factors,
including diet. Since nutritional habits play a relevant role in the genesis and recurrence of …

BACKGROUND: Few previous studies have investigated consumption distributions of sugar-
sweetened beverages (SSBs) over time and individual-level associations despite recent …

The global obesity epidemic has been escalating for four decades, yet sustained prevention
efforts have barely begun. An emerging science that uses quantitative models has provided …

Background Social media has been widely adopted by young adults, consequently health
researchers are looking for ways to leverage this engagement with social media for the …

Taxes and subsidies are increasingly being considered as potential policy instruments to
incentivize consumers to improve their food and beverage consumption patterns and related …

Hypothalamic-pituitary-gonadal (HPG) axis function fundamentally affects the physiology of
eating. We review sex differences in the physiological and pathophysiological controls of …

Background—Sugar-sweetened beverage consumption is associated with weight gain and
risk of type 2 diabetes mellitus. Few studies have tested for a relationship with coronary …