Overcoming barriers in photodynamic therapy harnessing nano-formulation strategies

J Xie, Y Wang, W Choi, P Jangili, Y Ge, Y Xu… - Chemical Society …, 2021 - pubs.rsc.org
Photodynamic therapy (PDT) has been extensively investigated for decades for tumor
treatment because of its non-invasiveness, spatiotemporal selectivity, lower side-effects, and …

Oxidative stress mitigation by antioxidants-an overview on their chemistry and influences on health status

AM Pisoschi, A Pop, F Iordache, L Stanca… - European Journal of …, 2021 - Elsevier
The present review paper focuses on the chemistry of oxidative stress mitigation by
antioxidants. Oxidative stress is understood as a lack of balance between the pro-oxidant …

Biomarkers of oxidative stress and antioxidant defense

S Demirci-Cekic, G Özkan, AN Avan, S Uzunboy… - … of pharmaceutical and …, 2022 - Elsevier
A number of reactive oxygen and nitrogen species are produced during normal metabolism
in human body. These species can be both radical and non-radical and have varying …

Antioxidative and anti-inflammatory activity of ascorbic acid

A Gęgotek, E Skrzydlewska - Antioxidants, 2022 - mdpi.com
Ascorbic acid, as a one of the basic exogenous vitamins, occurs in the body in the form of
ascorbate, known for its strong antioxidant and anti-inflammatory properties. The presented …

Role of oxidative stress in the pathogenesis of nonalcoholic fatty liver disease

Z Chen, R Tian, Z She, J Cai, H Li - Free Radical Biology and Medicine, 2020 - Elsevier
Nonalcoholic fatty liver disease (NAFLD) has emerged as the most common chronic liver
disease worldwide and is strongly associated with the presence of oxidative stress …

Advances and impact of antioxidant hydrogel in chronic wound healing

Z Xu, S Han, Z Gu, J Wu - Advanced healthcare materials, 2020 - Wiley Online Library
The accelerating and thorough treatment of chronic wounds still represents a major unmet
medical need owing to the complex symptoms resulting from metabolic disorder of the …

Analytical methods for lipid oxidation and antioxidant capacity in food systems

EDNS Abeyrathne, K Nam, DU Ahn - Antioxidants, 2021 - mdpi.com
Lipid oxidation is the most crucial quality parameter in foods. Many methods were
developed to determine the level of oxidation and antioxidant activity. This review compares …

Drug-tolerant persister cancer cells are vulnerable to GPX4 inhibition

MJ Hangauer, VS Viswanathan, MJ Ryan, D Bole… - Nature, 2017 - nature.com
Acquired drug resistance prevents cancer therapies from achieving stable and complete
responses. Emerging evidence implicates a key role for non-mutational drug resistance …

[HTML][HTML] Lipid oxidation in food science and nutritional health: A comprehensive review

D Wang, H Xiao, X Lyu, H Chen, F Wei - Oil Crop Science, 2023 - Elsevier
Food provides abundant nutrients for human beings, but also has sensory functions and
physiological regulation. Lipids are the main components of food as well as the important …

E-cigarette smoke damages DNA and reduces repair activity in mouse lung, heart, and bladder as well as in human lung and bladder cells

HW Lee, SH Park, M Weng, HT Wang… - Proceedings of the …, 2018 - National Acad Sciences
E-cigarette smoke delivers stimulant nicotine as aerosol without tobacco or the burning
process. It contains neither carcinogenic incomplete combustion byproducts nor tobacco …