Food quality control is an important area to address, as it directly impacts the health of the
whole population. To evaluate the food authenticity and quality, the organoleptic feature of …

Maize (Zea mays) is a major global food crop and a source of industrial raw materials.
Effective postharvest storage is important for national food security programs, international …

The profiles of volatile organic compounds (VOCs) emitted from orange fruits infested by
Ceratitis capitata were examined. VOCs were collected from the headspace of oranges …

Abstract Changes in citrus volatile organic compounds (VOCs) induced by Bactrocera
dorsalis (Hendel) infestation can serve as characteristic identifiers for non-destructive …

Frugivorous insects utilize both olfactory and visual cues to locate their host plants. Although
volatiles have been extensively studied for detecting infested fruits, the role of visual cues in …

This study explores the insecticidal efficacy of ethanol extracts-obtained from the fruits and
seeds of Melia azedarach (MAFS)-against Bactrocera cucurbitae. We assessed the …