Although in vitro production of potato tubers or microtuberization was achieved more than 40
years ago, the application of microtubers in reliable model research systems has been slow …

Potato (Solanum tuberosum L.) is a crop of world importance that produces tubers of high
nutritional quality. It is considered one of the promising crops to overcome the challenges of …

Somatic embryogenesis in Solanum betaceum (tamarillo) has proven to be an effective
model system for studying morphogenesis, since optimized plant regeneration protocols are …

We have developed a system using plastic culture bags with forced aeration system for both
liquid medium and gaseous phase to produce microtubers of potato (Solanum tuberosum …

The potato (Solanum spp.) is currently the leading non-grain commodity in the global food
system with production exceeding 329 million metric tonnes in 2009. The extraordinary …

Wild potato germplasm serves as a natural pool of agronomically valuable traits for potato
breeding, such as resistance to pathogens and abiotic stresses, quality, and consumer …

As part of a large-scale genomics project focused on understanding and improving the
Shepody potato, we have increased the regeneration and transformation rates for this …

In spite of the great progress and developments in the synthesis of chemical compounds,
plants still remain the main source of medicinal compounds flavors, dyes, pesticides, and …

This review presents a collection of 27 studies dedicated to Agrobacterium-mediated
transformation of potato. Studies were selected in order to present the gradual improvement …

Se ha demostrado que la transformación de papa (Solanum tuberosum) mediada por
Agrobacterium tumefaciens es dependiente del genotipo y que la mayoría de protocolos de …