[HTML][HTML] Consumption of sugar-sweetened beverages, juice, artificially-sweetened soda and bottled water: An Australian population study

C Miller, K Ettridge, M Wakefield, S Pettigrew… - Nutrients, 2020 - mdpi.com
Reducing consumption of free sugars, such as those found in high concentrations in
manufactured products such as sugar-sweetened beverages (SSBs) and 100% fruit juices …

[HTML][HTML] Perceived associations between excessive sugar intake and health conditions

M Prada, M Saraiva, MV Garrido, A Sério, A Teixeira… - Nutrients, 2022 - mdpi.com
Excessive sugar intake represents an increased risk of developing non-communicable
diseases (eg, obesity, cardiometabolic diseases, and dental diseases). Still, it is unclear …

[图书][B] Does Sugar Intake Suppress Your Immune System

N Tzenios - 2020 - search.proquest.com
Abstract Problem Statement: The American diet has a lot of items with added sugars, which
can cause diseases, including diabetes, heart problems, and obesity. The origins and …

A qualitative study about college students' attitudes, knowledge and perceptions regarding sugar intake

M Prada, CA Godinho, MV Garrido, DL Rodrigues… - Appetite, 2021 - Elsevier
Excessive sugar intake has been associated with multiple health conditions (eg, higher risk
for non-communicable diseases). Hence, health organizations have issued guidelines …

What makes a beverage healthy? A qualitative study of young adults' conceptualisation of sugar-containing beverage healthfulness

AL Brownbill, AJ Braunack-Mayer, CL Miller - Appetite, 2020 - Elsevier
Sugar-containing beverages are the leading source of added sugar consumption among
young adults. The aim of this study was to explore how young adults conceptualise what …

Adolescents' knowledge and beliefs regarding health risks of soda and diet soda consumption

C Miller, J Dono, M Scully, B Morley… - Public Health …, 2022 - cambridge.org
Objective: To examine Australian adolescents' knowledge and beliefs regarding potential
health consequences of soda and diet soda consumption and nutritional aspects of soda …

Intentions to reduce sugar-sweetened beverage consumption: The importance of perceived susceptibility to health risks

J Dono, KA Ettridge, M Wakefield, S Pettigrew… - Public Health …, 2021 - cambridge.org
Objective: There are numerous health effects associated with excess sugar-sweetened
beverage (SSB) consumption. Interventions aimed at reducing population-level …

[HTML][HTML] Which parents provide zero-alcohol beverages to adolescents? A survey of Australian parents' practices and intentions

A Bartram, NJ Harrison, CA Norris, S Kim… - Preventive …, 2024 - Elsevier
Abstract Objective Zero-alcohol beverages (< 0.5% alcohol by volume) appear and taste
similar to alcoholic beverages but are regulated similarly to soft drinks in many countries …

[HTML][HTML] “They start on the zero-alcohol and they wanna try the real thing”: Parents' views on zero-alcohol beverages and their use by adolescents

NJ Harrison, CA Norris, A Bartram, M Murphy… - Australian and New …, 2024 - Elsevier
Objective Zero-alcohol beverages containing 0.0–0.5% alcohol by volume may offer public
health benefits if individuals use them to substitute for alcohol-containing products, thereby …

[HTML][HTML] An in-depth exploration of knowledge and beliefs associated with soda and diet soda consumption

C Miller, K Ettridge, M Wakefield, S Pettigrew… - Nutrients, 2020 - mdpi.com
The need to reduce sugar-sweetened beverage (SSB) consumption is widely accepted, but
whether artificially sweetened beverages (ASBs) are a recommended alternative is a …