This is a comprehensive review of all published, quantitative studies focused on adoption of
agricultural conservation practices in the United States between 1982 and 2017. This review …

Best management practices (BMPs) for reducing agricultural non-point source pollution are
widely available. However, agriculture remains a major global contributor to degradation of …

Cover crops are known to promote many aspects of soil and water quality, yet estimates find
that in 2012 only 2.3% of the total agricultural lands in the Midwestern USA were using cover …

Abstract The United Kingdom's approach to encouraging environmentally positive behaviour
has been three-pronged, through voluntarism, incentives and regulation, and the balance …

Water quality in the Midwestern United States is threatened as a result of agricultural runoff.
Based on self-reported data from a survey of farmers in Indiana, we aim to provide a better …

There is evidence that cover crops can bring both environmental and yield benefits to a farm
operation, yet according to the USDA's Census of Agriculture, in 2012 less than 5% of the …

This study analyzed the psychosocial aspects that predict intention to reduce red/processed
meat consumption, proposing an integration of the Theory of Planned Behavior (TPB) and …

The COVID-19 pandemic resulted in more than 4.3 million confirmed cases and more than
2, 90,000 deaths worldwide. It has also given rise to fears of an imminent economic crisis …

There is an increasing concern over the environmental degradation caused by agricultural
activities especially in developing countries which mostly linked to farmer's behavior. Thus …

Highlights•Values and the subsequent attitudes and behavior of farmers toward associated
and planned biodiversity are heterogeneous and context-specific.•Relational values could …