Comprehensive two-dimensional gas chromatography (GC× GC) has become accepted as
one of the most powerful separation techniques in several application areas. In forensic …

After death, the human body undergoes various processes that result in the emission of
volatile organic compounds (VOCs). The interest in these VOCs has increased substantially …

Estimating the postmortem interval (PMI) is one of the major tasks and a continuous
challenge in forensic pathology. It is often an exclusion process of available methods, which …

The complex mixture of volatile organic compounds (VOCs) present in the headspace of
Trappist and craft beers was studied to illustrate the efficiency of thermal desorption (TD) …

The decomposition of a body is inseparably associated with the release of several types of
odors. This phenomenon has been used in the training of sniffer dogs for decades. The odor …

The occurrence of mass disasters has increased worldwide due to changing environments
from global warming and a heightened threat of terrorism acts. When these disasters strike, it …

An innovative form of Fisher ratio (F-ratio) analysis (FRA) is developed for use with
comprehensive two-dimensional gas chromatography/time-of-flight mass spectrometry (GC× …

The complex process of cadaveric decomposition releases diverse volatile organic
compounds (VOCs) as by-products. These VOCs are significant in forensic science as the …

Using decomposition odor as forensic evidence remains highly controversial despite well-
established gas chromatography–mass spectrometry (GC–MS) techniques. Although …

Background Boar taint is an unpleasant smell found in the meat of some uncastrated male
pigs. This taint is often prevented by surgical castration without anesthesia or analgesia …