The history of cultural exchange in prehistoric Eurasia (CEPE) has been widely investigated.
Based on archaeological evidence, this process is thought to date back to at least the early …

The period from the late third millennium BC to the start of the first millennium AD witnesses
the first steps towards food globalization in which a significant number of important crops …

Two millets, Panicum miliaceum and Setaria italica, were domesticated in northern China,
around 6000 BC. Although its oldest evidence is in Asia, possible independent …

The westward expansion of human millet consumption from north China has important
implications for understanding early interactions between the East and West. However, few …

Nomads, or highly specialized mobile pastoralists, are prominent features in Central Asian
archaeology, and they are often depicted in direct conflict with neighboring sedentary …

Revolutions in the Desert investigates the development of pastoral nomadism in the arid
regions of the ancient Near East, challenging the prevailing notion that such societies left …

This paper explores the contribution of plant foods to the diet of presumed pastoral societies
in Kazakhstan. Carbon and nitrogen stable isotope analysis, together with radiocarbon …

The peoples of Inner Asia in the second half of the first millennium BC have long been
considered to be nomads, engaging in warfare and conflict. This book, which presents the …

The pace of transmission of domesticated cereals, including millet from China as well as
wheat and barley from southwest Asia, throughout the vast pastoralist landscapes of the …

摘要欧亚大陆东西方文化交流的历史是广受关注的科学问题, 考古证据显示至少可追溯至青铜
时代早期, 但具体的时间和路线并不清楚. 文化交流过程伴随着农作物的传播与交换 …