The purple mangosteen (Garcinia mangostana) is a popular Southeast Asian fruit that has
been used traditionally for its health promoting benefits for years. Unique to the mangosteen …

Metabolic diseases are one of the problems in public health and become the major causes
of mortality. These have led the scientist to solve the metabolic disease-related problems by …

Developing an eco-benign dyeing process through natural products such as fruits is a way
to achieve sustainability in the manufacturing process. The present research focuses on …

Background: This study was conducted to assess the therapeutic effect of Myrrh on
Diethylnitrosamine (DEN)-induced hepatocarcinogenesis (HCC) in male albino rats …

Alpha-mangostin is the major component in Mangosteen (Garcinia mangostana Linn)
pericarp having several pharmacological activities including reducing blood pressure …

Manggis merupakan tanaman dari famili Guttiferae yang merupakan tanaman asli dari Asia
Tenggara yang dimanfaatkan sebagai sumber antioksidan alami. Review ini bertujuan …

In light of the eco-friendliness and antimicrobial property of mangosteen pericarp (MP), this
research investigates the antibacterial activity of biodegradable poly (lactic acid)(PLA)/poly …

Fruits of commercial Garcinia genus have been used for centuries in subtropic and tropic
areas. However, large amounts of their seeds and included kernels are generally discarded …

The mangosteen fruit is mostly consumed for its pulp, and the rind, which accounts for more
than 60% of the total fruit weight, is discarded making it poor economic worth. The dark …

Mangosteen (Garcinia mangostana L.) is a popular, common tropical fruit grown in
Southeast Asian countries. The pericarp contains a high anthocyanin content and various …