In many low-and middle-income countries (LMICs) the double burden of malnutrition is high
among adolescent girls, leading to poor health outcomes for the adolescent herself and …

Poor diet quality impairs survival, growth, and development among children and
adolescents. Drawing on global data sources, we review for this Special Issue elements of …

Usia balita merupakan usia yang rawan terhadap berbagai penyakit dan masalah gizi.
Pertanyaan penelitian adalah faktor-faktor apa saja yang berhubungan dengan kejadian …

Background and Objectives: More than one-quarter of under-five children in the developing
world are stunted, and those with poor nutrient intake are at risk of irreversible cognitive …

Latar belakang: Beberapa studi menunjukkan terdapat hubungan antara screen-time
viewing, aktivitas fisik dan pola makan dengan status gizi pada remaja. Penggunaan gadget …

Background Peruvian adolescents are at high nutritional risk, facing issues such as
overweight and obesity, anemia, and pregnancy during a period of development. Research …

Current food systems are failing to guide children towards healthy diets. This paper presents
a tool to identify the actions needed to reorient food systems to become more child-centred …

Background Globally adolescents constitute over 16% but in SSA, they make up 23% of the
population. While little is known about diets of these adolescents, rapid changes in …

Background: The prevalence of double burden of malnutrition (DBM) is high in low-and
middle-income countries (LMICs). Data on malnutrition trends is present for children less …

Adolescence is the period between childhood and adulthood. Patton and others (2016)
further delineate this period as early adolescence (ages 10–14 years), late adolescence …