Automated detection of software vulnerabilities is a fundamental problem in software
security. Existing program analysis techniques either suffer from high false positives or false …

Most of the planet's diversity is concentrated in the tropics, which includes many regions
undergoing rapid climate change. Yet, while climate‐induced biodiversity changes are …

Microbial communities associated with coffee fermentation have been widely investigated.
However, few reports about self-induced anaerobiosis fermentation (SIAF) on microbial …

Os recursos hídricos da região semiárida do Nordeste Brasileiro comumente possuem
elevadas concentrações de sais, comprometendo a qualidade da água para agricultura …

The objective of this work was to evaluate the influence of different altitudes on the epiphytic
microbiota of coffee beans and on sensorial and chemical quality of coffees grown at 800 …

Emerging pollutants appear more frequently in the environment and adverse effects affects
not only human health but also the environment. This study evaluated the efficiency of two …

This study aimed to evaluate the behavior of yeasts as starter cultures for dry processed
coffee. Saccharomyces cerevisiae CCMA 0543, Candida parapsilosis CCMA 0544, and …

This study characterizes the composition profile of Coffea canephora coffees of good
beverage quality produced in the Brazilian Western Amazon. Samples corresponded to 57 …

Monoammonium phosphate (MAP), triple superphosphate (TSP), and phosphoric acid
(H3PO4), with and without the addition of magnesium oxide (MgO), were mixed with poultry …

The composition of organic waste (OW) and its effect on soil processes may change soil
fertility and electrical conductivity (EC). The side effects of waste use in crop fertilization are …