The food and drink industries need rapid and affordable methods to assure the quality of
products and process control, where the use of analytical methods such as high …

This review introduces the principles of amperometric detection eg oxygen electrodes,
hydrogen peroxide electrodes, NADH detection, mediators‐aid detection, conductive …

This two-volume handbook supplies food chemists with essential information on the physical
and chemical properties of nutrients, descriptions of analytical techniques, and an …

Abstract Lactic acid (2-Hydroxypropanoic acid) is generated from pyruvic acid under
anaerobic condition in skeletal muscles, brain, red blood cells, and kidney. Lactate in normal …

An electrochemical non-enzymatic sensor was developed for the detection of glucose based
on an electrode modified with monodisperse platinum-nickel nanocomposites-decorated on …

An amperometric non-enzymatic glucose sensor was developed based on nitrogen-doped
graphene with dispersed copper nanoparticles (Cu-NGr). The sensing element was tested in …

This article provides an overview of the applications of biosensors in analysis and
monitoring of endocrine-disrupting compounds (EDCs) in the environment. Special attention …

The article reviews the use of electrochemical biosensors for detecting lactate, a key
metabolite of the anaerobic glycolytic pathway. This compound plays an important role in …

This article presents the application of amperometric biosensors based on platinum printed
electrodes SensLab and immobilized enzymes, alcohol oxidase, glucose oxidase, and …

An improved composite bulk-modified bioelectrode setup based on a solid binding matrix
(SBM) has been used to develop a glucose/hydrogen peroxide biofuel cell. Fuel is …