Basil (Ocimum basilicum L.) is a popular crop worldwide among farmers; it is relatively easy
to grow and is well adapted to hydroponic and Controlled Environment Agriculture (CEA) …

Aquaponics (AP), the integrated multi-trophic fish and plants production in quasi-closed
recirculating system, is one of the newest sustainable food production systems. The …

Traditional planting and aquaculture has the problem of large consumption of water
resources and land resources, and the water environmental pollution is also a difficult …

Aquaponics production is emerging as an alternative for effluent treatment and aquaculture
diversification. Also, aquaponics contributes to save water and for the maximum utilization of …

Aquaponics, which integrates hydroponic farming and aquaculture, has the potential for
sustainably producing high‐quality food, but has yet to achieve commercial success. In …

In the context of climate change and population growth, aquaculture plays an important role
for food security, employment and economic development. Intensive recirculating …

Wastewater management and disposal in aquaculture is becoming increasingly important
due to stringent water regulations regarding waste discharges into natural water systems …

Aquaponics is the integration of aquaculture and hydroponics where nutrients released by
growing fish are utilized by plants grown in a soilless culture, often in a controlled …

This study was carried out to find suitable salinity for the best growth performance and
survival of Nile tilapia (Oreochromis niloticus) with spinach (Spinacia oleracea) in an …

Life cycle assessment was used to evaluate environmental impacts of simultaneous fish and
plant production through the aquaculture practice of aquaponics. In aquaponics, hydroponic …