The verification of authenticity and detection of food mislabeling are elements that have
been of high importance for centuries. During the last few decades there has been an …

Introducción: Epidemiología etimológicamente significa" ciencia que estudia enfermedades
que afecta a las comunidades"; esta ha venido evolucionando a través de los siglos …

Food authenticity is an issue of major concern for food authorities, as mislabeling represents
one of the major commercial frauds. In this study, a novel PCR-RFLP protocol was …

To guarantee food safetyand sustainability, it is necessary to verify meat authenticity. This
study focused on the development of single nucleotide polymorphism‐based polymerase …

Groupers are coral fish species of prime ecological and economic significance. The
interactions among them and other coral reefs organisms aid the healthiness and species …

The Red Sea is one of the key areas of biodiversity in the world. It is a hotspot for speciation
and biological invasions. In the current work, a pilot, random sampling trial was carried out to …

An interlaboratory study of five laboratories testing real-time polymerase chain reaction
(PCR) with TaqMan probe detection of black seabream (Spondyliosoma cantharus) fish is …

Water and fish samples were collected in three replicates from the same site of Manzala lake
water of El-Roda city in Damietta Governorate, Egypt were examined. Morphological …

Seafood traceability is an important means of ensuring the quality of local seafood. Jellyfish
are an important edible resource with a large yield on a global scale. Different species of …

The secretions of the venom glands, dry skin and whole body of several Bufo species have
been used as traditional medicines in East Asia to treat heart failure and cancer. Due to the …