Efficient traceability management is necessary for managing products in the fishery supply
chain. Any negligence in products' traceability can result in food fraud that may adversely …

Among the three pillars of sustainability (environmental, social and economic), modern
society begins to give greater attention to the environmental and social ones at the expense …

Nowadays, consumers increasingly want to be informed about the products they are buying
or consuming, especially when it comes to food, such as fish. Besides nutritional information …

Nowadays it is important to know the origins of most products, not only for public health
reasons, with regard to food products, but also because of the increasing people's …

In recent decades there has been an increasing concern about climate change. Every
person is increasingly concerned about global warming and, as a consumer, with their own …

The world-facing an agile environment and causing disruptive at industrial strategies, from
product innovation, process production until product delivery. Prior, industry 4.0 is quite …

Fish consumption has been increasing over time. Currently almost half of the fish consumed
by humans comes from aquaculture farms. As it happens with other food productset, the …

Food Traceability is a customer's and other value chain operator's call, driven by increasing
product quality demands and customers' awareness. Traceability in fisheries and …

Corruption is an evil that affects not only the most oppressive and totalitarian regimes, but
also, albeit to a lesser extent, democratic regimes. The difference largely consists in the …

The COVID-19 pandemic has exposed vulnerabilities in hybrid business models, particularly
within value chains, disrupting organizations' ability to create and deliver value effectively …