Malnutrition is a serious problem with a negative impact on the quality of life and the
evolution of patients, contributing to an increase in morbidity, length of hospital stay …

Disease-related malnutrition in adult patients who have been admitted to hospital is a
syndrome associated with substantially increased morbidity, disability, short-term and long …

Background This guideline updates recommendations from the 2016 American Society for
Parenteral and Enteral Nutrition (ASPEN)/Society of Critical Care Medicine (SCCM) critical …

Summary The Global Leadership Initiative on Malnutrition (GLIM) provides consensus
criteria for the diagnosis of malnutrition that can be widely applied. The GLIM approach is …

Serum albumin and prealbumin, well‐known visceral proteins, have traditionally been
considered useful biochemical laboratory values in a nutrition assessment. However, recent …

Low muscle mass and malnutrition are prevalent conditions among adults of all ages, with
any body weight or body mass index, and with acute or chronic conditions, including COVID …

Risk for or established malnutrition is frequent in older adults, accompanied by functional
limitations, increased morbidity and mortality. Protein-energy malnutrition is often observed …

Background Calf circumference (CC) is used in geriatric studies as a simple and practical
skeletal muscle (SM) marker for diagnosing low SM and sarcopenia. Currently applied CC …

Abstract The Global Leadership Initiative on Malnutrition (GLIM) provides consensus criteria
for the diagnosis of malnutrition that can be widely applied. The GLIM approach is based on …

Quantification and monitoring of lean body mass is an important component of nutrition
assessment to determine nutrition status and muscle loss. The negative impact of reduced …