Soybeans are rich in proteins and lipids and have become a staple part of the human diet.
Besides their nutritional excellence, they have also been shown to contain various functional …

Since its discovery twenty-five years ago, the fat-derived hormone leptin has provided a
revolutionary framework for studying the physiological role of adipose tissue as an …

Non-alcoholic fatty liver disease (NAFLD), which affects about a quarter of the global
population, poses a substantial health and economic burden in all countries, yet there is no …

Simple Summary Significant gender disparities have been highlighted in the incidence,
aggressiveness, and prognosis of HCC. A different epidemiological distribution of the risk …

Methods Data from the 2008 to 2011 Korea National Health and Nutrition Examination
Surveys database were analyzed (n= 4,786). NAFLD was defined as a comprehensive …

Nonalcoholic fatty liver disease (NAFLD), characterized by ectopic fat accumulation in
hepatocytes, is closely linked to insulin resistance and is the most frequent complication of …

Nonalcoholic fatty liver disease (NAFLD) is becoming the most prevalent liver disease
worldwide, associated with epidemics of overweight and resulting metabolic syndrome …

Pyroptosis is a novel pro-inflammatory cell programmed death dependent on Gasdermin
(GSMD) family-mediated membrane pore formation and subsequent cell lysis, accompanied …

Non-alcoholic fatty liver disease (NAFLD) is a growing health problem with a global
prevalence of over 25% and prevalence rates of over 60% in high-risk populations. It is …

Nonalcoholic fatty liver disease (NAFLD) is the leading cause of chronic liver disease
worldwide among children and adolescents. It encompasses a spectrum of disease, from its …