Highlights•Spillover effects have the potential to advance or undermine GHG mitigation
goals.•Most spillover effects are small, but directions and magnitude vary by methods.• …

Domestic and tourism pro-environment behaviors (PEBs) are often found to be related.
While pro-environmental behavior in the domestic context is well-studied, virtually no …

There is a growing consensus that reducing excess meat consumption will be necessary to
meet climate change targets, whilst also benefitting people's health. Strategies aimed at …

Contextual impacts have a major role for the tourist pro-environmental behaviour at the
destination, however, they remain under-researched. In this article, we explore the change …

Purpose Brain-drain insurgency has become pervasive amongst professionals and the last
option for everyone in the country to realise a sustainable quality of work-life (QWL). All …

Reducing meat and dairy intake is necessary to mitigate the effects of animal agriculture on
global warming. Here, we examine the experiences of environmentally motivated meat and …

Global meat consumption poses a threat to environmental sustainability and human health.
Therefore, moral and health‐related norms connected to eating meat are changing and …

Generating energy by renewable sources like wind, sun or water has led to the emergence
of “clean” energy that is generally available at low cost to the environment and is generated …

Spillover effects are considered important in evaluating the impacts of food, energy and
water (FEW) conservation behaviors for limiting global greenhouse gas emissions and …

Previous research on food waste interventions has mostly focused on micro-level factors
related to the individuals, and largely neglected macro-level contextual factors such as work …