Supranutrition of microalgal docosahexaenoic acid and calcidiol improved growth performance, tissue lipid profiles, and tibia characteristics of broiler chickens
Background Docosahexaenoic acid (DHA) and calcidiol could be enriched in chicken for
improving public nutrition and health. It remains unclear if supranutritional levels of DHA and …
improving public nutrition and health. It remains unclear if supranutritional levels of DHA and …
Minimal effects of ultraviolet light supplementation on egg production, egg and bone quality, and health during early lay of laying hens
Chicken vision is sensitive to ultraviolet (UV) light containing the UVA spectrum, while UVB
plays a key role in the endogenous production of vitamin D 3. However, commercially …
plays a key role in the endogenous production of vitamin D 3. However, commercially …
[PDF][PDF] THE EFFECT OF USING ULTRAVIOLET RAYS WITHIN THE LIGHTING SYSTEM ON PRODUCTIVE PERFORMANCE OF BROILER
HHA Al-Lami, SKM Al-hummod - iasj.net
The current study was conducted from December 20, 2021 to January 23, 2022 in Poultry
houses of the Department of Animal Production at the Faculty of Agriculture, University of …
houses of the Department of Animal Production at the Faculty of Agriculture, University of …