Evaluation of knowledge, attitudes, and practices of estate managers on food safety of black tea manufacturing in the Uva region of Sri Lanka

KPM Kahandage, I Wickramasinghe… - Journal of Agriculture …, 2023 - java.sljol.info
Sri Lankan black tea is renowned for its high quality and regarded as a brand that is
chemically safe, ozone-friendly, and ethically acceptable with accountable stakeholders in …

Impact of factory model cultivation on tea input and output quality: a study in selected tea factories in ruhunu region, Sri Lanka

R Samanga, V Sachitra - European Journal of Economic and Financial …, 2017 - oapub.org
The tea industry has long been acknowledged as a major source of livelihood in Sri Lanka
with regards as the biggest provider of employment, export earnings and government …

[PDF][PDF] Impact of Seasonality and Rainfall on Tea Production in Sri Lanka

RJ Dalpatadu, KS Kodikara… - Advances and Applications …, 2019 - researchgate.net
The most popular drink in the world is tea, and ideal conditions for tea cultivation are
temperatures between 21 C to 29 C, rainfall of 150–250 cm with no stagnation of water, and …