Polyphenols are plant-derived compounds with known biological activities and potential
health benefits. Over the past decade, there are an increasing number of studies have …

The aquaculture sector has been the key factor in meeting the growing demand for high‐
quality food by contributing significantly to the global fish production. The portion of fishmeal …

The salmon industry has reduced fishmeal in aquafeeds with different sources of alternative
proteins, including low-cost plant meals. However, high replacement levels cause negative …

The dietary effects of the green microalga Tetraselmis suecica (TS) on the growth, digestive
enzymes, immune and antioxidant responses, genes expression, and disease resistance of …

Aim of study: The effect of microencapsulated phenolic compound extracts of Maclura
tinctoria (MTBE) on growth performance and humoral immunity markers of the white leg …

The purpose of this research was to evaluate the impact of various biochar sources on
nutrient digestibility, hematology and growth performance of Cirrhinus mrigala fingerlings …

The experiment was conducted to study the effect of different dietary supplementation of
alanyl‐glutamine dipeptide (AGD) and/or vitamin E (VE) on the growth performance …

Canola meal has become an important ingredient in aquaculture diets around the world.
Because many farmed fish species are carnivorous, the world stocks of fish meal are …

The study investigated the effects of substituting soybean with fermented oil palm meal on
broiler chickens by dividing 180 chicks into three groups: Group A (control, fed a basal diet) …