Many of the world's most important vegetables and medicinal crops, including carrot, celery,
coriander, fennel, and cumin, belong to the Apiaceae family. In this review, we summarize …

Functional ingredients in blueberry have the best health benefits. To obtain a better
understanding of the health role of blueberry in chronic disease, we conducted systematic …

The regulatory network of R2R3 MYB transcription factors in anthocyanin biosynthesis is not
fully understood in blue‐coloured berries containing delphinidin compounds. We used blue …

Temperate and boreal plants show natural low temperature acclimation during autumn. This
cold acclimation process results in increased freezing tolerance. Global climate change is …

Abstract Ocean Sampling Day was initiated by the EU-funded Micro B3 (Marine Microbial
Biodiversity, Bioinformatics, Biotechnology) project to obtain a snapshot of the marine …

Abstract The genus Vaccinium L.(Ericaceae) contains a wide diversity of culturally and
economically important berry crop species. Consumer demand and scientific research in …

Background Blueberries are a rich source of antioxidants and other beneficial compounds
that can protect against disease. Identifying genes involved in synthesis of bioactive …

Anthocyanins is the main representative of flavonoids in blueberry fruits. The anthocyanins
biosynthetic pathway has been extensively studied in numerous model plants and fruit crops …

Color change is an important event during fruit maturation in blueberry, usually depending
on chlorophyll degradation and anthocyanin accumulation. MicroRNA156 (miR156)–SPL …

Secondary metabolites have important defense and signaling roles, and they contribute to
the overall quality of developing and ripening fruits. Blueberries, bilberries, cranberries, and …