In a constantly evolving world, where the rising population and increased social awareness
have led to a higher concern for the environment, research in this field (most notably in …

This paper presents an overview of the most relevant contributions in the field of expert
system (ES) applications in chemical analysis of foods, along with a critical discussion of …

Process monitoring in chemical industrial is a challenging task due to a larger number of
measured variables and complex interactions among them. To solve this problem, in this …

The starting point of this chapter highlights the importance of both qualitative and
quantitative determination of starch in many foodstuffs, as well as rules and …

Carbohydrates widely occur in foodstuffs. Knowledge of their qualitative and quantitative
distribution in fruits, vegetables, honey, alcoholic and nonalcoholic drinks, dairy products …

A fully automated smart multisyringe flow injection analysis (MSFIA) system for the
monitoring of sulfide in a wide concentration range is proposed. It allows the determination …

Carbohydrates occur widely in foodstuffs. That is why knowledge of their qualitative and
quantitative distribution in fruits, vegetables, honey, alcoholic and soft drinks, dairy products …

Carbohydrates occur widely in foodstuffs. That is why knowledge of their qualitative and
quantitative distribution in fruits, vegetables, honey, alcoholic and soft drinks, dairy products …

Internet of Things (IoT) is a term that includes the set of electronic devices connected to the
Internet and interconnected in order to positively impact different aspects of everyday life …

We present a system for the design and the automation of analytical processes based on
concurrent actions developed by the equipment involved. The system enables the control of …