Prospects of organic acids as safe alternative to antibiotics in broiler chickens diet
Genetically, modern broilers are fast-growing birds which attain the market age at the age of
5 weeks. To maintain optimum production, antibiotics have been commonly included in the …
5 weeks. To maintain optimum production, antibiotics have been commonly included in the …
Insect derived lauric acid as promising alternative strategy to antibiotics in the antimicrobial resistance scenario
L Borrelli, L Varriale, L Dipineto, A Pace… - Frontiers in …, 2021 - frontiersin.org
Antibiotic misuse is greatly contributing to an increase in antimicrobial resistance (AMR) in
humans and animals. Natural and synthetic alternative strategies are being investigated in …
humans and animals. Natural and synthetic alternative strategies are being investigated in …
The nutritive value of black soldier fly larvae reared on common organic waste streams in Kenya
In Africa, livestock production currently accounts for about 30% of the gross value of
agricultural production. However, production is struggling to keep up with the demands of …
agricultural production. However, production is struggling to keep up with the demands of …
Combination of herbal components (curcumin, carvacrol, thymol, cinnamaldehyde) in broiler chicken feed: Impacts on response parameters, performance, fatty acid …
GM Galli, RR Gerbet, LG Griss, BF Fortuoso… - Microbial …, 2020 - Elsevier
The objective of this study was to determine whether curcumin and a commercial
microencapsulated phytogenic supplement containing thymol, cinnamaldehyde and …
microencapsulated phytogenic supplement containing thymol, cinnamaldehyde and …
Polyphenols and organic acids as alternatives to antimicrobials in poultry rearing: a review
F Scicutella, F Mannelli, M Daghio, C Viti, A Buccioni - Antibiotics, 2021 - mdpi.com
For decades antibiotics have been used in poultry rearing to support high levels of
production. Nevertheless, several problems have arisen because of the misuse of antibiotics …
production. Nevertheless, several problems have arisen because of the misuse of antibiotics …
[HTML][HTML] Black soldier fly larvae in broiler diets improve broiler performance and modulate the immune system
Non-conventional feed ingredients are receiving more interest in their ability to increase
farming efficiency, sustainability and animal performance. The objective of this study was to …
farming efficiency, sustainability and animal performance. The objective of this study was to …
[PDF][PDF] Avian coccidiosis: Recent advances in alternative control strategies and vaccine development
Coccidiosis induces huge economic losses to poultry production. Its control through
anticoccidial live vaccines and drugs has been very successful with some limitations …
anticoccidial live vaccines and drugs has been very successful with some limitations …
[HTML][HTML] Glycerol monolaurate attenuated immunological stress and intestinal mucosal injury by regulating the gut microbiota and activating AMPK/Nrf2 signaling …
L Kong, Z Wang, C Xiao, Q Zhu, Z Song - Animal Nutrition, 2022 - Elsevier
This study was conducted to investigate the effects of glycerol monolaurate (GML) on
lipopolysaccharide (LPS)-induced immunological stress and intestinal mucosal injury in …
lipopolysaccharide (LPS)-induced immunological stress and intestinal mucosal injury in …
Integrated metabolomic and gene expression analyses to study the effects of glycerol monolaurate on flesh quality in large yellow croaker (Larimichthys crocea)
J Wang, H Jiang, Y Alhamoud, Y Chen, J Zhuang, T Liu… - Food Chemistry, 2022 - Elsevier
To improve the quality of cultured large yellow croaker (Larimichthys crocea), this study was
performed to study the impacts of glycerol monolaurate (GML) on the nutritional value …
performed to study the impacts of glycerol monolaurate (GML) on the nutritional value …
Mass spectrometry-based metabolomics to reveal chicken meat improvements by medium-chain monoglycerides supplementation: Taste, fresh meat quality, and …
T Liu, Q Mo, M Zhao, J Tang, F Feng - Food Chemistry, 2021 - Elsevier
This study was conducted to reveal the differences of chicken fresh meat quality,
composition and taste induced by medium-chain monoglycerides (MG) supplementation …
composition and taste induced by medium-chain monoglycerides (MG) supplementation …