Recent results continue to show the general consensus that ozone-related increases in UV-
B radiation can negatively influence many aquatic species and aquatic ecosystems (eg …

A database on UV-absorbing mycosporines and mycosporine-like amino acids (MAAs) has
been constructed that provides information on various mycosporines and MAAs reported in …

Patagonia area is located in close proximity to the Antarctic ozone “hole” and thus receives
enhanced ultraviolet B (UV‐B) radiation (280–315 nm) in addition to the normal levels of …

Organisms have different adaptations to avoid damage from ultraviolet radiation and one
such adaptation is the accumulation of mycosporine-like amino acids (MAAs). These …

While many laboratory and field studies show that zooplankton are negatively affected when
exposed to high intensities of ultraviolet radiation (UVR), most studies also indicate that …

We experimentally tested the hypothesis that accumulations of dietary compounds such as
carotenoids or UV‐absorbing mycosporine‐like amino acids (MAAs) protect against natural …

Abstract Ultraviolet B (UV-B) radiation presents an environmental hazard to aquatic
organisms. To understand the molecular responses of the intertidal copepod Tigriopus …

We studied the quantitative and qualitative mycosporine‐like amino acid (MAA) composition
in phytoplankton and the copepod Cyclops abyssorum tatricus from an alpine lake over a 15 …

Mycosporine-like amino acids (MAAs) were studied in zooplankton from 13 Argentinian
lakes covering a broad range in altitude, maximum depth and physico-chemical properties …

The prevalence of mycosporine‐like amino acids (MAAs)–a group of potential ultraviolet
(UV)‐photoprotective compounds–was surveyed across 11 species of freshwater copepods …