Natural carotenoids are high in demand in global market owing to their widespread
applications in nutrition, medicine, food coloring agent and cosmetic, as well as to the …

Carotenoids are lipid-soluble pigments found in many vegetable crops that are reported to
have the health benefits of cancer and eye disease reduction when consumed in the diet …

Microorganisms and organic compounds (humic and fulvic acid) offer viable alternatives to
insecticides and mineral fertilizers. Even though many studies have shown the effects of …

A field trial was conducted to investigate the productivity of three bread wheat cultivars,
namely Giza-168, Shandawel-1, and Misr-2, under different fertilization treatments, ie …

Carotenoids are a class of isoprenoids synthesized by all photosynthetic organisms as well
as by some non-photosynthetic bacteria and fungi with broad applications in food, feed and …

Nigella sativa L. is a medicinal plant with extensive, nutritional, pharmaceutical, and health
applications. Nowadays, reducing the application of chemical fertilizers (synthetic fertilizers) …

The role of carotenoids in human nutrition has gained increased interest, especially due to
their associated health-beneficial effects for a number of chronic diseases, including certain …

Strigolactones are considered a new group of plant hormones. Their role as modulators of
plant growth and signalling molecules for plant interactions first became evident in …

Carotenoids are colored terpenes synthesized in plants, algae and some yeasts and
bacteria. In plants and algae, these lipophilic molecules exert functional roles …

Aquatic plants have important role in water ecosystem. They serve as the main producer,
oxygen suplier and heavy metal absorbtion. Beside that, aquatic plants also economically …