Metabolic endotoxemia is a condition in which blood lipopolysaccharide (LPS) levels are
elevated, regardless of the presence of obvious infection. It has been suggested to lead to …

The bioactive ingredients in commonly consumed foods include, but are not limited to,
prebiotics, prebiotic‐like components, probiotics, and postbiotics. The bioactive ingredients …

Dysbiosis of the gut microbiome has been associated with the development of colorectal
cancer (CRC). Gut microbiota is involved in the metabolic transformations of dietary …

Consumption of probiotics as a useful functional food improves the host's wellbeing, and,
when paired with prebiotics (indigestible dietary fibre/carbohydrate), often benefits the host …

Colorectal cancer is one of the most common and most diagnosed cancers in the world.
There are many predisposing factors, for example, genetic predisposition, smoking, or a diet …

The mammalian target of rapamycin (mTOR) and the phosphatidylinositol-3-kinase
(PI3K)/protein kinase B or Akt (PKB/Akt) signaling pathways are considered as two but …

Cisplatin-induced nephrotoxicity is associated with gut microbiota disturbance. The present
study aimed to investigate whether supplementation of Lactobacillus reuteri and Clostridium …

Probiotics, Nutrition, and the Small Intestine | Current Gastroenterology Reports Skip to
main content SpringerLink Account Menu Find a journal Publish with us Track your …

The intestinal tract of animals is a complex ecosystem in which nutrients, microbiota and
host cells interact extensively. Probiotics can be considered as part of the natural microbiota …

Intestinal dysbiosis is associated with a large number of disease processes including
necrotizing enterocolitis and late-onset sepsis in preterm infants and colic and antibiotic …