A study was conducted in 2013 to assess opportunities and challenges of integrating dairy
cattle into organic pineapple production in Uganda. Thirty organic pineapple farmers were …

This study examined the knowledge and perceptions as well as factors that influence the
knowledge and perceptions of pineapple farmers towards organic farming in Uganda …

In developing countries, socially and economically poor people tend to live in rural areas.
About 80 percent of the rural population is occupied in agriculture; the poor farmers sustain …

As an emerging market for organic agriculture, China is developing rapidly in both
production and consumption with some characteristics differs from other countries, and this …

Farmers can play a positive and constructive role in conserving the natural environment
when appropriate incentives are in place for sustainable farming practices. This recognition …

The study mainly focused on reasons for resorting to organic farming and advantages and
benefits perceived by the organic farmers. The study was conducted in Coimbatore, Erode …

Khamir is a Kutch-based NGO that came into being in the aftermath of the earthquake in the
region in 2001. Positioned as a facilitation centre to rejuvenate cultural practices in the …

Green entrepreneurship is the process of creating transformation in business and
infrastructure, so based on environmental protection and observance standards, sustainable …

2 1000 ha cluster for implementation, certification, and value addition and marketing2. When
implemented in 2015-16, PKVY was allocated Rs. 300 crores in the budget. A total of Rs …

Vishwa Vidyalaya, Gwalior is a record of the bona-side research work carried out by Mr.
Durgesh Yadav under my guidance and supervision. The subject of the thesis has been …