Gastronomy offer in a function of creation and co-creation of a recognized hotel brand-illustrations from hotel Crni vrh
The aim of the paper is to point out the possibility of the influence of the quality of the
gastronomic offer in the restaurant of the hotel Crni vrh, on the creation or cocreation of the …
gastronomic offer in the restaurant of the hotel Crni vrh, on the creation or cocreation of the …
The role and importance of gastronomic tourism in Serbia and Montenegro in the function of destination branding
M Zrnić, O Blagojević, S Čavić - BizInfo (Blace) Journal of Economics …, 2023 - bizinfo.edu.rs
The aim of this paper is to research the attitudes and opinions of tourists about the
importance of gastro tourism and gastronomic products in Serbia and Montenegro. The …
importance of gastro tourism and gastronomic products in Serbia and Montenegro. The …
The influence of gastronomic offer and services on the branding of hotel Divčibare
Sažetak Gastronomska ponuda i usluga restorana uvek su igrali veoma važnu ulogu u
brendiranju hotelskih objekata. Sledeće skale i metode koje se koriste u papiru za dobijanje …
brendiranju hotelskih objekata. Sledeće skale i metode koje se koriste u papiru za dobijanje …
[PDF][PDF] GASTRONOMY AND TOURISM-THE IMPACT OF FOOD EXPERIENCES ON TOURIST PERCEPTIONS OF A DESTINATION
M Zrnić - BOOK OF PROCEEDINGS - researchgate.net
This study explores the dynamic interplay between gastronomy and tourism, examining how
culinary experiences shape tourists' perceptions of a destination. By employing qualitative …
culinary experiences shape tourists' perceptions of a destination. By employing qualitative …