The increasing relevance of cascade reactions in biocatalysis has sparked a great interest
for enzyme co-immobilization. Enzyme co-immobilization allows access to some kinetic …

Enzymes are macromolecular biocatalysts, widely used in food industry. In applications,
enzymes are often immobilized on inert and insoluble carriers, which increase their …

Pectinase, a group of pectin degrading enzymes, is one of the most influential industrial
enzymes, helpful in producing a wide variety of products with good qualities. These …

Cellulose is the most abundant and renewable source for hydrogel production and has
much attention and research attraction in the last two years. Cellulose has intellectual …

In the past couple of years, cellulose has attracted a significant amount of attention and
research interest due to the fact that it is the most abundant and renewable source of …

Enzymes are the highly efficient biocatalyst in modern biotechnological industries. Due to
the fragile property exposed to the external stimulus, the application of enzymes is highly …

The demand for food and beverage markets has increased as a result of population
increase and in view of health awareness. The quality of products from food processing …

In this study, lignin peroxidase (LiP) was immobilized by covalent binding onto high-quality
Ca-alginate beads using glutaraldehyde as a cross-linking agent. Response surface …

An efficient enhancement in fruit juice quality achieves by simultaneously hydrolyzing
polysaccharides in one pot reaction. Herein, an efficient approach is reported to fabricate a …

The progress in industrialization everyday life has led to the continuous entry of several
anthropogenic compounds, including dyes, into surrounding ecosystem causing arduous …