[HTML][HTML] Advances in machine learning and hyperspectral imaging in the food supply chain
Z Kang, Y Zhao, L Chen, Y Guo, Q Mu… - Food Engineering …, 2022 - Springer
Food quality and safety are the essential hot issues of social concern. In recent years, there
has been a growing demand for real-time food information, and non-destructive testing is …
has been a growing demand for real-time food information, and non-destructive testing is …
Recent advances in muscle food safety evaluation: Hyperspectral imaging analyses and applications
As there is growing interest in process control for quality and safety in the meat industry, by
integrating spectroscopy and imaging technologies into one system, hyperspectral imaging …
integrating spectroscopy and imaging technologies into one system, hyperspectral imaging …
Gelatin/agar-based color-indicator film integrated with Clitoria ternatea flower anthocyanin and zinc oxide nanoparticles for monitoring freshness of shrimp
Gelatin/agar-based smart and functional freshness indicator films were fabricated using blue
anthocyanin and zinc oxide nanoparticles (ZnO). The anthocyanin was extracted from …
anthocyanin and zinc oxide nanoparticles (ZnO). The anthocyanin was extracted from …
Recent advancements in chemosensors for the detection of food spoilage
The need for reliable sensors has become a major requirement to confirm the quality and
safety of food commodities. Chemosensors are promising sensing tools to identify …
safety of food commodities. Chemosensors are promising sensing tools to identify …
Fabrication and characterization of colorimetric indicator for Salmon freshness monitoring using agar/polyvinyl alcohol gel and anthocyanin from different plant …
H Xiaowei, D Liuzi, L Zhihua, X Jin, S Jiyong… - International Journal of …, 2023 - Elsevier
In order to investigate the sensitivity of anthocyanins from different plant origin as indicators
for salmon freshness, nine plant anthocyanins were extracted and fabricated into …
for salmon freshness, nine plant anthocyanins were extracted and fabricated into …
Intelligent detection and control of quality deterioration of fresh aquatic products in the supply chain: A review
X Wei, M Zhang, K Chen, M Huang… - … and Electronics in …, 2024 - Elsevier
Fresh aquatic products are a popular and important food category. They are rich in nutrients,
which can help improve the dietary structure and alleviate the problem of micronutrient …
which can help improve the dietary structure and alleviate the problem of micronutrient …
[HTML][HTML] Stunning/slaughtering by cold shock in saline water: Effects on fish stress, post-mortem changes, and product quality in rainbow trout
This study evaluated the effects of two stunning/slaughtering methods, percussion vs.
immersion in cold saline (− 6° C, 5% NaCl) water, on stress status and freshness evolution …
immersion in cold saline (− 6° C, 5% NaCl) water, on stress status and freshness evolution …
Monitoring the freshness of fish fillets by colorimetric gelatin composite film incorporated with curcumin extract
This study aimed to develop a colorimetric intelligent gelatin composite film incorporated
with curcumin to monitor fish fillets' freshness. Chicken skin gelatin composite film's sensing …
with curcumin to monitor fish fillets' freshness. Chicken skin gelatin composite film's sensing …
Nondestructive determination of IMP content in chilled chicken based on hyperspectral data combined with chemometrics
Y Wang, H He, S Jiang, H Ma - International Journal of Agricultural and …, 2022 - ijabe.org
This study was conducted to investigate the potential of hyperspectral imaging technique
(900-1700 nm) for nondestructive determination of inosinic acid (IMP) in chicken …
(900-1700 nm) for nondestructive determination of inosinic acid (IMP) in chicken …
[HTML][HTML] Deep learning hyperspectral imaging: a rapid and reliable alternative to conventional techniques in the testing of food quality and safety
Food quality and safety are a great public concern; outbreaks of food-borne illnesses can
lead to different health problems. Consequently, rapid and non-destructive artificial …
lead to different health problems. Consequently, rapid and non-destructive artificial …