Milk fat composition is an important trait for the dairy industry as it directly influences the
nutritional and technological properties of milk and other dairy products. The synthesis of …

There is growing interest in a functional understanding of milk-associated microbiota as
there is ample evidence that host-associated microbial communities play an active role in …

ABSTRACTS Genome-wide association studies are a powerful tool to identify genomic
regions and variants associated with phenotypes. However, only limited mutual confirmation …

The exponential growth in knowledge has resulted in a better understanding of the lactation
process in a wide variety of animals. However, the underlying genetic mechanisms are not …

Background Milk production traits are complex traits with vital economic importance in the
camel industry. However, the genetic mechanisms regulating milk production traits in camels …

Background A comprehensive analysis of gene expression profiling across tissues can
provide necessary information for an in-depth understanding of their biological functions. We …

Advances in single-cell transcriptomics provide an unprecedented opportunity to explore
complex biological processes. However, computational methods for analyzing single-cell …

Ewe productivity is a composite and maternal trait that is considered the most important
economic trait in sheep meat production. The objective of this study was the application of …

Milk yield is the most complex trait in dairy animals, and mapping all causal variants even
with smallest effect sizes has been difficult with the genome-wide association study (GWAS) …

This genome-wide association study (GWAS) aimed to identify sequence variants (SVs) and
candidate genes associated with fertility and health in endangered German Black Pied cattle …