Objective: The purpose of the systematic review and meta-analysis was to determine if low-
ratio n-6/n-3 long-chain polyunsaturated fatty acid (PUFA) supplementation affects serum …

Physical activity has a beneficial effect on systemic hemodynamics, physical strength, and
cardiac function in cardiovascular (CV) patients. Potential beneficial effects of dietary intake …

This paper presents the results of the research on the use of fish oil (FO) in combination with
soybean oil (SO) in laying hens diet on physical and chemical properties of fresh eggs and …

In the prevention and treatment of cardiovascular disease, in addition to the already proven
effective treatment of dyslipidemia, hypertension and diabetes mellitus, omega-3 …

Simple Summary Eggs are considered a complete animal food. They are rich in proteins,
essential fatty acids, minerals, and vitamins. By modifying the composition of feed mixtures …

The effects of consumption of n-3 polyunsaturated fatty acids (n-3 PUFAs) enriched hen
eggs on endothelium-dependent and endothelium-independent vasodilation in …

This randomized interventional study aimed to determine the effects of n-3 polyunsaturated
fatty acids, selenium, vitamin E, and lutein supplementation in the form of enriched chicken …

This work investigates the influence of the interfacial properties of whey protein (WPH) and
blue whiting protein (BPH) hydrolysates on the physical stability of fish oil-in-water …

1Department of Animal Nutrition and Feed Science, 2Department of Sheep and Goat
Breeding, 3Department of Poultry Breeding, National Research Institute of Animal …

Dietary lipids have a major role in nutrition, not only for their fuel value, but also as essential
and bioactive nutrients. This narrative review aims to describe the current evidence on …