Amino acids are the building blocks of protein, but also play important cellular signaling
roles. The mechanisms through which altered levels of many amino acids are sensed and …

The dipeptide carnosine is a physiologically important molecule in the human body,
commonly found in skeletal muscle and brain tissue. Beta-alanine is a limiting precursor of …

Carnosine is a naturally occurring dipeptide found in meat. Alternatively it can be formed
through synthesis from the amino acids, β-alanine and L-histidine. Carnosine has long been …

The chemical potentialities of metabolites far exceed metabolic requirements. The required
potentialities are realized mostly through enzymatic catalysis. The rest are realized …

The effects of combined application of ultra-high pressure (300 Mpa, 900 s) and carnosine
on the inhibition of fishy off-odor from snakehead meat were investigated. Results showed …

In this article, the gerontological factors affecting the successful aging of the elderly have
been uncovered, the quality of life and successful aging issues have been related to …

High‐fat diet (HFD) and low‐dose streptozotocin (STZ)‐treated rats provide useful animal
model for type II diabetes mellitus. Oxidative stress and advanced glycation end products …

Detailed metabolic imaging of specific brain regions in early aging may expose
pathophysiological mechanisms and indicate effective neuropharmacological targets in the …

Background: Carnosine is a dipeptide molecule (β-alanyl-l-histidine) with anti-inflammatory,
antioxidant, anti-glycation, and chelating properties. It is used in exercise physiology as a …

Alzheimer's disease (AD) is an age-associated neurodegenerative disease. As the
population ages, the increasing prevalence of AD threatens massive healthcare costs in the …