Metabolic burden is defined by the influence of genetic manipulation and environmental
perturbations on the distribution of cellular resources. The rewiring of microbial metabolism …

Due to energy and environmental concerns, biobutanol is gaining increasing attention as an
alternative renewable fuel owing to its desirable fuel properties. Biobutanol production from …

Exploration of yeast diversity for the sustainable production of biofuels, in particular
biodiesel, is gaining momentum in recent years. However, sustainable, and economically …

Saccharomyces cerevisiae is one of the prominent strains in the brewing and bioethanol
industries and has been used for many industrial purposes for ages. Though the organism is …

To design strains that can function efficiently in complex industrial settings, it is crucial to
consider their robustness, that is, the stability of their performance when faced with …

Osmotic stress in the yeast limits productivity in industrial beer production under very high
gravity brewing. This study focused on assessing the protective impacts of eleven plant …

As an important cell factory, industrial yeast has been widely used for the production of
compounds ranging from bulk chemicals to complex natural products. However, various …

The reliance of the transport sector on fossil fuels has led to increasing concerns related to
sustainability and environmental impact. Growing petroleum shortages and global climate …

Botanical insecticides are the origin of all insecticidal compounds. They have been widely
used to control pests in crops for a long time. Currently, the commercial production of …

Background During fermentation, industrial microorganisms encounter multiple stresses that
inhibit cell growth and decrease fermentation yields, in particular acid stress, which is due to …