Description The purpose of this expert review is to summarize the diagnosis and
management of refractory celiac disease. It will review evaluation of patients with celiac …

Coeliac disease is a common small intestinal enteropathy which manifests following
ingestion of gluten in genetically susceptible individuals. Since gluten was identified as the …

Celiac disease (CD) is a chronic enteropathy caused by the ingestion of gluten in a
genetically susceptible individual. Currently, a gluten-free diet (GFD) is the only …

Bei der Zöliakie wird aufgrund des variablen Erscheinungsbildes auch vom „Chamäleon der
Gastroenterologie “gesprochen. Häufig wird nicht an diese Differenzialdiagnose gedacht …

Nonresponsive celiac disease (CeD) is relatively common. It is generally attributed to
persistent gluten exposure and resolves after correction of diet errors. However, other …

Our understanding of the basic and clinical aspects of coeliac disease increases. Coeliac
disease stands out as a major health problem of almost global occurrence. Case finding …

A small subset of patients with coeliac disease become refractory to a gluten-free diet with
persistent malabsorption and intestinal villous atrophy. The most common cause of this …

Introduction: In the 1950s, thioguanine (TG), a thiopurine-derivative together with
azathioprine (AZA) and mercaptopurine (MP), were developed for the treatment of childhood …

Historisch gesehen wurde die Zöliakie lange Zeit als eine relativ seltene Erkrankung des
Kindesalters betrachtet. Verbesserte Diagnosemöglichkeiten, wie z. B. die Einführung der …

Coeliac disease (CD) and noncoeliac wheat or gluten sensitivity (NCWS/NCGS) are
common gluten‐related disorders. Both conditions can present with gastrointestinal and …