Chronic diseases, including obesity, are major causes of morbidity and mortality in most
countries. The adverse impacts of obesity and associated comorbidities on health remain a …

Understanding the relationship between genotype and phenotype is a central goal not just
for genetics but also for medicine and biological sciences. Despite outstanding …

Abstract Purpose of Review Emerging evidence supports the promise of precision nutritional
approaches for cardiovascular disease (CVD) prevention. Here, we discuss current findings …

Personalized nutrition is an approach that tailors nutrition advice to individuals based on an
individual's genetic information. Despite interest among scholars, the impact of this …

Epidemiological data support the view that both obesity and cardiovascular diseases (CVD)
account for a high proportion of total morbidity and mortality in adults throughout the world …

Background The effect of personalised nutrition advice on discretionary foods intake is
unknown. To date, two national classifications for discretionary foods have been derived …

Population-attributable risk models estimate that up to one-third of Alzheimer's disease (AD)
cases may be preventable through risk factor modification. The field of AD prevention has …

The unique physiological and genetic characteristics of individuals influence their reactions
to different dietary constituents and nutrients. This notion is the foundation of personalized …

The We and others have previously shown that polygenic risk score analysis (PRS) has
considerable predictive utility for identifying those at high risk of developing Alzheimer's …

Context Despite clear evidence that adherence to dietary and physical activity advice can
reduce the risk of cardiometabolic disease, a significant proportion of the population do not …