Chitosan is a hydrophilic polysaccharide produced from chitin that has a wide range of
applications. Chitosan has several functions as an anti-microbial, methane reducer, and …

Protein sources in livestock feed include cottonseed meals (CSM) or rapeseed meals
(RSM). However, their use in feed diets is restricted due to anti-nutritional elements such as …

This study identifies the number of publications that presented technologies used in the
production systems of Santa Inês sheep in the last 5 years (2017–2021) carried out in Brazil …

The aim of study was to compare the influence of chitosan sources (commercial chitosan vs
chitosan extract) on rumen fermentation, methane (CH 4) emission, and milk production in …

The study was conducted to evaluate the effects of feeding frequencies (one, two, three, and
four times per day) on the performance of male feedlot lambs. Forty Santa Inês male lambs …

This study examined the effects of cottonseed processing form and the inclusion of calcium
lignosulfonate in high-concentrate diets for feedlot cull ewes on carcass traits and non …

This study analysed the effect of cottonseed hulls and chitosan in diets for lambs by
determining the blood metabolite profile, and the histopathology of the kidney, liver, and …

Chitosan has the potential to modulate the rumen fermentation. This study aimed to evaluate
the physicochemical composition, centesimal composition, and fatty acid profile of meat from …

The article presents data on the effect of a mineral-phytobiotic supplement on the age
dynamics of the live weight of sheep obtained from crossbred ewes. The age dynamics of …

The aim of this study is to know the effect of different percentages of chitosan added to
drinking water on the weight and quality of quail meat, physical anatomy in terms of (the …