The poultry industry faces several obstacles and challenges, including the changes in global
temperature, increase in the per capita demand for meat and eggs, and the emergence and …

Nutrition has long been recognised to cause metabolic changes in muscles, such as tissue
remodelling, increased protein turnover, and muscular atrophy. From a production …

This study investigated the effect of Paenibacillus polymyxa LM31 supplementation on
growth performance, antioxidative status, immune response, cecal microbiota, and …

Simple Summary The chemical Nano-Selenium (Che-SeNPs) is a good example of applied
nanotechnology used in the area of nutritional supplements due to its advantages and …

This study aimed to evaluate the inclusion of tomato pomace (TP) into Japanese quail
breeders' diet by investigating its effects on digestive enzymes, immune response …

There are few data about early thermal conditioning (TC) and its effect on later life in rabbits.
Therefore, the present study aimed to investigate the impact of exposing two rabbit breeds to …

Selenium is commonly used as a supplement in the poultry diet and plays an important role
in male fertility. However, the effect of selenium nanoparticles (Se-NPs) on exosome …

This study investigated selenium (Se) levels in poultry feed, chicken (meat and bones), and
eggs in Khyber Pakhtunkhwa Province (Pakistan) using inductively coupled plasma mass …

Abstract Background Selenium (Se) has been recognized as an essential micronutrient for
nearly all forms of life. In recent decades, broiler responses to dietary Se supplemental …

A study to examine the impact of selenium forms on productive traits and egg selenium
deposition in Aseel was conducted. A total of 96 selenium-treated 21-week-aged Aseel birds …