The objective of this study was to see how dietary supplementation with essential oils (EOs)
affected rumen fermentation, blood metabolites, growth performance and meat quality of …

Upgrading the nutritive value of rice straw (RS) is necessary to increase its contribution to
enhancing meat and milk production. Present work verified whether novel Crabtree negative …

The experiment objective was to assess the shifting effect from cassava chip (CC) to fresh
cassava root (FC) affected feed utilization, rumen metabolism, cyanide-using bacteria, and …

Antimicrobial composite edible film can be a solution for environmentally friendly food
packaging, which can be made from fermented cheese whey containing an antimicrobial …

The objective of this research was to supplement the cyanide-utilizing bacteria and sulfur in
the HCN-rich diet, affecting the gas production and fermentation of rumen in vitro, and …

This study aimed to determine the effects of feeding different ensiled Sorghum-Sudangrass
(SSG) hybrids on growth performance, muscle fatty acid (FA) composition, ruminal bacteria …

The purpose of this field study was to compare the effects of top-dressing tropical lactating
cows with soybean meal (SBM) or citric waste fermented yeast waste (CWYW) on intake …

The use of cyanide-containing feed (HCN) is restricted because it causes prussic acid
poisoning in animals. The objective of this study was to see how adding rhodanese enzyme …

This study aimed to examine the combined effects of urea and calcium hydroxide ensiled oil
palm fronds on rumen fermentation and digestibility of Thai native-Anglo Nubian goats. A 4× …

Fresh cassava roots that contain hydrocyanic acid (HCN) can be hazardous to animals
when consumed. Prior literature has shown that adding sulfur may eliminate HCN without …