As important polysaccharide degraders in nature, fungi can diversify their extensive set of
carbohydrate-active enzymes to survive in ecological habitats of various composition …

A 10-week feeding trial was conducted to investigate the effects of individual and combined
inclusion of phytase and protease on the growth performance, digestive ability, immune …

To evaluate in possible use of phytases for improving the utilization of low protein and
energy diets, 420, one-day-old chicks were distributed among 7 groups (5 replicates of 12 …

The aim of this study was utilizing Kemin multi-enzyme in common carp (Cyprinus carpio)
diet and investigating the impact on fish survival rate exposed to the lethal concentration of …

Abstract Twenty Crossbred (Baladi× Brown-Swiss) male growing-calves, 6 to 8 months old,
weighing an average of 115 to 125 kg were subjected for evaluating ZADO supplementary …

This study was conducted to determine the effects of dietary cellulase addition on improving
the nutritive value of Chlorella for juvenile crucian carp Carassius auratus (initial body …

The main goal of this research was to analyse in vitro compatibility of Nile tilapia
(Oreochromis niloticus) digestive proteinases and enzymes recovered from species …

The aim of the present study was to investigate interactions between feed form and dietary
inclusion of probiotics (live organisms) and enzymes on growth performance, cellular and …

Previous studies about enzyme additives for salmonids employed commercial proteases
from bacteria, but research obtaining such enzymes from other organisms are scarce. We …

This research studied the in vitro compatibility of Cherax quadricarinatus digestive proteases
and crude enzyme extracts recovered from fish‐processing waste to evaluate their potential …